Section 28 Monforte


Weight: 200g
Price:
Sale price$19.99
Stock:
In stock
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Description

Kym Masters went to the Haut Jura region of France to study the most popular cheese in France, Comté Gruyère. What he loved about it was its diversity – there are different varieties, depending on which valley the cheese is made in that are recognised in their own right, such as Beaufort and Gruyere.

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