Region: South America

Altitude: 1200-1900 masl
Type: Arabica
Process: Fully washed

Savour the robust complexity of this powerful cup, where a burst of berry and spice notes greet your palate with a vibrant intensity. Its full and heavy body carries the rich essence of blackcurrant, creating a delightful mid-palate acidity that adds layers of intrigue. The experience culminates in a long and indulgent finish, where the harmonious blend of dark chocolate, toffee, and a hint of tobacco lingers, leaving you with a lasting impression of depth and sophistication.

Sourced from the diverse coffee regions of South America, where altitudes span from 1200 to 1900 meters above sea level, this Arabica coffee is a testament to the continent's rich coffee tradition. Meticulously processed through the fully washed method, it embodies the essence of excellence and craftsmanship, delivering a taste journey that is as bold as it is memorable.