Black Pudding

Approx. weight: 150g
Sale price$6.30
In stock
Add to Wishlist


Ingredients:  Pork blood, pork fat, onions, fresh cream, salt, herbs and spices.

Our cooking idea:

This sausage called Boudin Noir in French can be simply grilled, slowly fried in butter or oven-baked, with a bit of mustard or with a wine sauce.

It would be perfect with vegetables such as mashed potatoes and apple puree.


Bon Appétit!

Payment & Security

American Express Mastercard Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

You may also like