Locally made in the Adelaide Hills, Beerenberg jams, chutneys, sauces, and more are family favourites.
These pastes are the perfect accompaniment on your next cheese platter or with charcuterie.
Quince & Pear (with brie or cheddar)
Fig & Pomegranate (with blue cheese)
Blood Orange & Whisky (with aged cheddar)
Beetroot & Orange (with goat cheese)
Or choose your own paste & cheese combination!
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