Description
A rich vegetarian quiche made with golden pastry, sweet leek and creamy blue cheese. Savoury, satisfying and full of flavour.
Perfect for:
Lunch, brunch, savoury treats, catering.
Vegetarian option
Creamy blue cheese flavour
Golden pastry
Great served warm
Allergens:
Contains gluten, dairy and eggs. Made in a kitchen that also handles nuts.
Storage:
Keep refrigerated. Best enjoyed warm.
Available for pickup from Adelaide Central Market and Kent Town.
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